Specialities

Herring fillets in spicy aspic

MSC herring fillets in a spicy aspic. Contains acid.
Contents: 200 g
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Salmon fillet in Dijon mustard cream sauce

Salmon fillet in a well-seasoned Dijon mustard cream sauce
Contents: 200 g
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Salmon fillet in herb cream sauce

Tender salmon fillet in a mild herb cream sauce
Contents: 200 g
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Salmon fillet in tomato mozzarella cream sauce

Salmon fillet in a fruity tomato mozzarella cream sauce
Contents: 200 g
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Natural salmon fillet

Natural salmon fillet without skin or bones seasoned with dill tops.
Contents: 170 g
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Salmon snack

Chunks of salmon in tomato chutney
Contents: 120 g
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Salmon snack

Chunks of salmon with vegetables in tomato purée
Contents: 120 g
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Inselhäppchen pepperoni and oregano

Smoked Pieces of Herring Fillets in canola oil with pepperoni and oregano
Contents: 90 g
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Inselhäppchen – Heringshäppchen mit grünen Peperoni und Oregano in Rapsöl und eigenem Saft


Inselhäppchen olive and canola oil

Smoked Pieces of Herring Fillets – olive and canola oil
Contents: 90 g
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Inselhäppchen – Heringshäppchen in Oliven-und Rapsöl und eigenem Saft


Inselhäppchen with chili and garlic flavour

Smoked Pieces of Herring Fillets – vegetable oil with chili and garlic flavour
Contents: 90 g
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Inselhäppchen – Heringshäppchen mit roten Peperoni in Rapsöl mit Chili- und Knoblauchgeschmack und eigenem Saft


Smoked trout fillet

Select smoked trout fillet in vegetable oil and own juice
Contents: 110 g
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Kiel sprats

Kiel sprats (gutted and headed) in vegetable oil and own juice
contents: 110 g
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