Specialities

Prawns in garlic oil with herbs

Choice prawns in garlic oil with herbs
Contents: 100 g
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Salmon fillet in Dijon mustard cream sauce

Salmon fillet in a well-seasoned Dijon mustard cream sauce
Contents: 200 g
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Salmon fillet in wild garlic cream sauce

Tender salmon fillet in a choice wild garlic cream sauce
Contents: 200 g
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Salmon fillet in herb cream sauce

Tender salmon fillet in a mild herb cream sauce
Contents: 200 g
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Salmon fillet in tomato mozzarella cream sauce

Salmon fillet in a fruity tomato mozzarella cream sauce
Contents: 200 g
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Salmon fillet on spinach with gorgonzola

Salmon fillet on succulent spinach with gorgonzola.
Contents: 200 g
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Natural salmon fillet

Natural salmon fillet without skin or bones seasoned with dill tops.
Contents: 170 g
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Salmon snack

Chunks of salmon in tomato chutney
Contents: 120 g
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Salmon snack

Chunks of salmon with vegetables in tomato purée
Contents: 120 g
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Smoked escolar fillet in vegetable oil and own juice

Smoked escolar fillet in vegetable oil and own juice
Contents: 110 g
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Escolar fillet in onion cream sauce

Escolar fillet in a creamy onion sauce with leeks and diced ham
Contents: 125 g
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Pike-perch fillet in cranberry chilli sauce

Pike-perch fillet in a cranberry chilli sauce with red currants
Contents: 125 g
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