Product range - Smoked fish

Kipper snack

Traditional beech wood smoked MSC herring fillet in brine and own juice.
Lactose-free, contents: 100 g

Ingredients: Herring fillets – Clupea harengus (00%), water, table salt, beech wood smoke.

May contain traces of mustard, celery, gluten and milk.

FAO major fishing area 27 Northeast Atlantic, Norwegian Sea

Fishing method: pelagic trawl fishery

Average nutritional values per 100 g

Energy values

753 kJ
  181 kcal

Protein

16 g

Carbohydrates
of which sugar

0 g
0 g

Fat
of which saturated fatty acids

13 g
2,7 g

Dietary fibres

0 g

Sodium

0,6 g